Cutting Food with Ultrasonic
Suitable for Fresh and Frozen Products
soniKKs Devices for Food Cutting
Perfect in Shape
A clean cut is essential for foods that are industrially processed and prepared for sale. Any irregularity or crushing means that the product must be discarded. Ultrasonic achieves perfect and even cuts without crushing or deforming the food.
Our customers in the food industry benefit from our components when cutting, because ultrasonic is suitable for both frozen and fresh products. Whether cakes, pies or other baked goods, cheese, or confectionery, the food does not adhere and does not deform, even if it is of soft consistency. The cutting edges are always straight and smooth.
Your Advantages:
- Cutting without pressure
- Cutting without crushing, deforming, or squeezing food
- Suitable for soft and sticky foods
- Suitable for frozen and fresh products
- Smooth, straight, and even cutting edges
Get to know the advantages of cutting with ultrasonic! Write us at sales@soniKKs.de or call us on +49 7083 92 483 60.
Cutting with Ultrasonic
Indispensable in the Food Industry
Food Industry:
Cutting cheese, cakes, confectionery, baked goods, pies, and other foods
soniKKs ultrasonic devices are also suitable for other applications. We are happy to find the optimal solution for you.
Just tell us what you need, we will check if it is feasible. Get in touch right away!